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Vivid conversations and new ideas for future food
To start a new cooperation could possibly be surprising and fruitful. The first network meeting in Bridge Builders was, it revealed a wide range of research and topics that have a lot of impact. Text: Sari Ranta The first workshop of the project was held in March. The theme was “let’s learn from each …
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Cultured meat can be part of our everyday life
A successful workshop by Culture Meat Network was arranged 12-13 April 2021 online. Who should take part in the production of cultured meat and what is the input required for success? How can we enlighten and inform the Nordic industry so they can see and define their role? How can we make this type of …
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Join us on the way to a gender balanced bioeconomy
Welcome to three discussion forums on the topic of Gender perspectives in the digital bioeconomy We will address the gender imbalance in the increasingly digitalized bioeconomy. The forums are a part of the project Bioequality (The digital bioeconomy – a method handbook for an equal Nordic bioeconomy) and financed by Nordic Forest Research, Nordic Agri …
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A Nordic cooperating body within agricultural and food research
The primary objective of the Nordic Joint Committee for Agricultural and Food Research (NKJ) is to strengthen research and innovation systems in the agriculture and food sector in the Nordic countries. A continuous production and supply of knowledge from research is important to realize the sectors opportunities and potential in the future. This will also strengthen the Nordic region’s position as a pioneer in agricultural and food research in accordance with the objectives of the EU’s 2020 strategy.
NKJ operates within four areas:
- Policy advise and analysis
- A meeting place
- Coordination
- Funding