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News

NordCAW symposium: antibiotic resistance, animal welfare and sustainability

Foods produced by animals with poor welfare pose a serious threat to human health. The purpose of the symposium is to increase awareness and knowledge of the One Health concept and to show that animal welfare is closely linked with the use of antibiotics and antimicrobial resistance and thus human health. Text: Margareta Stéen   …

A Nordic cooperating body within agricultural and food research

The primary objective of the Nordic Joint Committee for Agricultural and Food Research (NKJ) is to strengthen research and innovation systems in the agriculture and food sector in the Nordic countries. A continuous production and supply of knowledge from research is important to realize the sectors opportunities and potential in the future. This will also strengthen the Nordic region’s position as a pioneer in agricultural and food research in accordance with the objectives of the EU’s 2020 strategy.

NKJ operates within  four areas:

  • Policy advise and analysis
  • A meeting place
  • Coordination
  • Funding