Ongoing NKJ projects and networks
| Activ projects and networks | Project manager | Project period |
| Added value to Nordic/Baltic sustainable food research with quality and health perspective | Gerd Vegarud | 2018-2019 |
| Nordic feeding recommendations for horses | Rasmus Bovberg Jensen | 2018-2019 |
| Effects of extreme weather on agricultural production and environment | Marianne Bechmann | 2018-2019 |
| NORSE – Nordic Ovine Research, Surveillance and Epidemiology | Clare Phythian | 2018-2019 |
| The Nordic Rye Forum | Rikard Landberg | 2018-2019 |
| Healthy udders for sustainable milk production | Päivi Rajala Schultz | 2018-2019 |
| Use of biosensors for sustainable food production in Nordic countries – status and possibilities | Hanne Fjerdingby Olsen | 2018-2019 |
| Genetic resources information management system: a Nordic approach? | Jan Svensson | 2018-2019 |
| Nordic Native Meat | Margrethe Therkildsen | 2018-2019 |
| Evalution of genebank material | Svein 0ivind Solberg | 2018-2019 |
Ongoing SNS–NKJ networks
List of closed projects and networks
Network on enchancing the use of economics in animal health and welfareresearch in the nordic countries (Nordic NEAH), Jarko Niemi, 2016-2018
NJF Organic Conference 2017 – Organic for tomorrow’s food systems, Carina Tikkanen-Kaukanen, 2017
