Ongoing NKJ projects and networks
| Agriculture and climate | Project manager | Project period |
| Resilient Northern Crops Network (NordCrop) | Carl-Otto Ottosen | 2020-2021 |
| Nordic Crop Wild Relatives – conservation for a more resilient Nordic agriculture | Anna Palmé | 2020-2021 |
| Cultured Meat – Nordic Take | Jette Feveile | 2020-2021 |
| Arctic Oats | Hrannar Smári Hilmarsson | 2020-2021 |
| Exploring pathways to protect soil carbon stocks in agroecosystems | Ji Chen | 2020-2021 |
| Diversification of the Nordic protein sources | Anne Pihlanto | 2020-2021 |
| One Health | Project manager | Project period |
| Nordic Network for sustainable pig production with low antibiotic use and human health impacts | Karl Pedersen, karl.pedersen@sva.se | 2020-2021 |
| NordCAW – Nordic Network for Communicating Animal Welfare | Margareta Steen, margareta.steen@slu.se | 2020-2021 |
| “I’m hearing you but I’m not listening!” Improving communication in the veterinary and medical advisory context towards engagement in reduced antimicrobial use (AMU) | Clare Phythian, clare.phythian@nmbu.no |
2020-2021 |
| One Welfare/One health – how animal welfare is interconnected to human wellbeing and environment | Margareta Steen, margareta.steen@slu.se | 2020-2021 |
| Nordic vets against antimicrobial resistance (AMR) | Annamari Heikinheimo, annamari.heikinheimo@helsinki.fi | 2020-2021 |
| Healthy udders with low or no use of antibiotics | Päivi Rajala-Schultz, paivi.rajala-schultz@helsinki.fi | 2020-2021 |
CLOSED projects and networks
Network on enchancing the use of economics in animal health and welfareresearch in the nordic countries (Nordic NEAH), Jarko Niemi, 2016-2018
NJF Organic Conference 2017 – Organic for tomorrow’s food systems, Carina Tikkanen-Kaukanen, 2017
